{berkeley} slow

February 15, 2012

Hey everyone!

It’s a weird title, I know, but Slow is actually the name of a little restaurant on University Avenue west of campus. Rumor has it that a chef from the famous high-end Berkeley restaurant Chez Panisse realized that high end food was way too out of price-range for the average person, so he left and started Slow to serve delicious food at affordable prices. Why slow? Think slow-cooked, home grown, local, sustainable, all that fun Berkeley flair …

Take a look!

The front of the restaurant

The inside and counter where you order

Pulled pork sandwich on sourdough

Until next month!


One Response to “{berkeley} slow”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s


Get every new post delivered to your Inbox.

Join 1,330 other followers

%d bloggers like this: